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Join Us For This Xhibition Kitchen Event! Free Cooking Demo and Cookbook Signing.Books are available at the event and the NU bookstore.

About the Author: Lucy Knisley was born in New York City, raised in Rhinebeck, NY, and educated in Chicago. She has come home to roost in a tiny apartment in Manhattan, where she can be closer to her mom's cooking.  Her comics about life, food, travel and her adventures have gained her a devoted audience on the Internet, and she is now doing food comics for the magazine Saveur, who just sent her to Africa. Lucy’s first book, French Milk, is a travelogue about a trip to Paris. Relish is her most recent work.

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